Today A3 had a shared lunch. We had it to celebrate our achievements and the end of the term. We only have one more day of school until the holidays. We had fruit kebabs, carrot and celery sticks, and bacon and cheese burgers. We had a healthy lunch because we have recently visited Pak n' Save to learn more about healthy food choices. Healthy foods can be identified by their fat total and sugar total. The fat total should be under 10 mg and the sugar total under 15 mg. I think it was a fantactic lunch and so did the class. We chose our lunch and we loved it. I liked the fruit kebabs the most. They were made of apples, oranges, bananas and a marshmallow.
This photo is of Kahlia, Tiana, Gracen and Zoe. They helped make the lunch. Zoe and Gracen did the kebabs on the blue platter. Kahlia and Tiana did the celery and carrot sticks on the red platter.By Jeni

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